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Ashirvaad Select Atta is a premium whole wheat flour made from selected grains for soft, tasty, and nutritious rotis. Ideal for chapatis, parathas, and everyday Indian cooking.
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Nutritional FactsNutrition_per: 100g Serving_Size: 60g Energy (kcal): 338 kcal Protein (g): 10.7 g Carbohydrate (g): 76.0 g Total Sugars (g): 3.6 g Added Sugars (g): 0.0 g Dietary Fibre (g): 10.4 g Total Fat (g): 1.3 g Saturated fat (g): 0.3 g Trans fat (other than naturally occurring trans fat) (g): 0.0 g Sodium (mg): 1.5 mg
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Pillsbury Chakki Atta – 5kg is a premium whole wheat flour stone-ground for freshness and nutrition. Perfect for soft rotis, chapatis, and parathas with rich taste and high fiber content.
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As a high-quality banyard millet, Udhaiyam Banyard / Kuthiravali Millet provides a low glycemic index and a good source of protein and fiber. Its earthy flavor and versatile texture make it a nutritious addition to any meal. Enjoy the benefits of this ancient grain with Udhaiyam.
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Udhaiyam Finger Millet (Ragi) is a nutritious millet rich in calcium, fiber, and essential nutrients, perfect for preparing healthy and traditional Indian recipes.
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- Udhaiyam Foxtail Millet is a wholesome and gluten-free grain packed with protein, dietary fiber, and essential minerals like iron and magnesium.
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Udhaiyam Foxtail Millet Noodles combine the goodness of Thinai (Foxtail Millet) with great taste, offering a quick, nutritious, and delicious meal option for the whole family.
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Udhaiyam Jowar Millet (Sorghum) is a nutritious, fiber-rich grain perfect for preparing healthy rotis, porridge, dosa, and a variety of traditional Indian dishes.
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Udhaiyam Kodo Millet (Varagu) is a nutritious ancient grain rich in fiber and essential nutrients, perfect for preparing healthy and delicious everyday meals.
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Udhaiyam Little Millet (Samai) is a nutritious ancient grain rich in fiber and protein, perfect for preparing healthy and traditional Indian meals.
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Atta, Flour, Sooji & Millets
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